Experience Tien Ma's Taiwanese Cuisine

Tien Ma's Taiwanese Cuisine is also located at 1253 J. Bocobo st. Cor. Padre Faura st. Ermita, Manila 
Tel. No.: 244-3656

I have always been a fan of Chinese Cuisine but this time, I get to try Taiwanese Cuisine at Tien Ma's Taiwanese Cuisine. Hope you'll join me in this brand new food venture! 

Tien Ma is as the store manager from J. Bocobo branch said, is the name of the grandmother of the present generation owners of the resto. The first thing Mr. Kristian (Marketing officer) has ordered for us, were the three kinds of Xiao Long Baos, since according to him, it's really their best seller and what the resto is known for. 

Everything that we've experienced, you can all find it in the VLOG that I created and hope you could watch it! 



I must say that I enjoyed every bit of Taiwanese food that we had indulged. And of course, for every gastronomic experience, there's always something that would really tickle our taste buds. My most fave is Black Mushroom with Truffle Oil Xiao Long Bao for only PhP 240.00 , the Shripm Fried Rice for only PhP 200 which is good for 2-3 persons and also one of their best-sellers, 3 Cups Chicken which is to "die for!" The flavor is so rich and the aroma's very enticing! Oh by the way, it's only PhP 199.00! 

Overall, my rating for Tien Ma's Taiwanese Cuisine Experience  5/5 !!! The place is clean and the people are friendly! The prices are all affordable and this is a family-friendly food hub, you can also bring along your friends, colleagues and peers! So, see you there okay?! 😊 

You don't have to fly to Taiwan anymore! Get some delicious Taiwanese dishes at Tien Ma's - Manila's most affordable Taiwanese restaurant. #tienmasph

Opening Hours:
Bocobo branch: 11:00AM - 12:00AM (Sunday - Thursday), 
11:00AM - 1:00AM (Friday - Saturday)
C5 Libis branch: 11:00AM - 10:00PM (Monday - Sunday)
Retiro branch: 10:00AM - 12:00AM (Monday - Sunday)

Instagram : @tienmasph 

Thank you for always being here amazing peeps! Hope it wouldn't take much of your time if I'd ask you to

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