Savor the simumot-worthy Chik’n Skin ni Mang Juan Suka
Savor the goodness of chicken skin dipped in vinegar
with the new Jack ‘n Jill Chick’n Skin ni Mang Juan.
Food crazes may come and go, but Pinoys
will always go back to the snacks they grew up nibbling. Those tasty and
crunchy uniquely Filipino bites are timeless and will never grow old in every
food-loving Juan’s palate.
Those who crave for their good old
favorites can enjoy Jack ‘n Jill’s latest offering, Chik’n Skin ni Mang Juan with
Suka flavor. This delectable treat perfectly combines the flavor of popular fried
chicken skin and the sour and spicy punch of vinegar.
Because anything this delightful should be
enjoyed down to the last crumb, Mang Juan came up with a word that perfectly
describes how to consume a pack of Chik’n Skin ni Mang Juan Suka—“simumot”—completely
consuming this pack ‘hanggang sa huling mumo’.
Now, snack lovers don’t have to visit
restaurants or food kiosks to enjoy the goodness of chicken skin and suka. The
favorite snack infused with vinegar is made available in groceries and
supermarkets nationwide.
Whenever the true Pinoy in you starts
craving for that irresistible crunchy, sour and spicy taste of chicken skin, be
sure to grab a pack of simumot-worthy Chik’n Skin ni Mang Juan Suka.
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